Chinese Food
All Recipes
Stewed meatballs with bean skin
It's delicious. It's more delicious than sliced meat. I always do it when I have enough time. The whole family loves it.
Steamed cabbage ~
1.13 this is a story shocked by the first snow in Weihai this year The snow is really heavy. Although there is no white on the ground, the roof is white Weihai, once known as snow nest, has no dignity Don't laugh at the Yantai nearby. You're not... ...
Peanut butter cookie
This cookie recipe comes from Jun Zhi... I did it once before. Because I was lazy, I didn't do it all the time. Because I miss it so much, I did it again today
Strawberry cream chocolate cake
Since I started baking, cream cake has become one of the necessary dishes for my new year's dinner. I'm interested in making cakes. Naturally, I enjoy it more. Every year, I plan for several days to offer you a different spring festival cake. Wh... ...
Low fat colorful prawns with tofu (suitable for weight loss period)
Let's say goodbye to the boring boiled vegetables during the fitness period ~ ~ we should also have a good diet ~ ~... Family gatherings. Friends as guests. It's very suitable for eating alone. When I eat alone, I will also have a small bowl of ... ...
Birthday cake with light cheese (8 inches)
It's for my boyfriend's 28th birthday
Maiyuemei nougat
Strong milk flavor. The most important thing is the mind
Garlic flavored staff
French stick is a common staple food in Western restaurants. Some people don't like its dry and hard taste. But I only like its crispy outside and soft inside. There is another way to eat the Dharma stick. When garlic is mixed with butter and ba... ...
Small fresh seafood and mushroom porridge
Years ago, we had a lot of meals. We drank porridge to get rid of it.
Red bean curd
It's different from the round red bean crispy in rolls. It's full of fillings. It's just like the feeling. Sprinkle sesame seeds. Taste delicate. Crispy and invincible ha ha
Pig's feet with chestnut
Cold winter. Hot chestnut is my favorite. Pig's feet full of collagen are also my love. So. They collide
Steamed dumplings with willow leaves
There are many kinds of food in the north. Dumplings are the most popular. It's close to the new year's day every year. Dumplings should be eaten from the 23rd year of the twelfth lunar month until the 15th day of the first month. Because he lik... ...
Chaoshan Dutch potato
I miss not only my family, but also the snacks in my hometown. Dutch sweet potato. Not only usually eat. Before the new year some families will also do to give to relatives and friends. Later, I realized that people would eat this because of rel... ...
Prawns with scallion and ginger
It's a temporary dish. There's only so much material in the fridge.
Chengdu memory is the most memorable bowl of maoxuewang.
Maybe it's because of the cold weather in Beijing. Recently, I've been particularly greedy for Chengdu's oily and hot blood. I remember. The first time I ate maoxuewang was when I worked with my college friends in a restaurant near the school. I... ...
Cream puff
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